LAZY was founded by a group of lazy people who are about to evolve into smart lazy people. The busy and disturbed pace of modern life, coupled with the extremely rapid transmission of information, makes it difficult for most people to calm down and learn, think and live. Therefore, LAZY is committed to promoting Lazy trend and enjoying life in a relaxed way. They share lazy philosophy and launch LAZY products. Their goal is to find people with the same characteristics to join the LAZY family, and look forward to entering the Asian market in the next 5 years. So that everyone can enjoy life in an easy way.

MCM is a luxury travel goods and accessories brand with an attitude defined by combining a contemporary aesthetic and focus on functional innovation with the use of cutting-edge techniques. Founded in 1976 at the pinnacle of Munich’s creative renaissance, today, through its association with art, music, technology, and travel, MCM embodies the bold, irreverent and aspirational. Always with an eye on the new, the driving force behind MCM centers on revolutionizing classic design with futuristic materials. Cross-pollinating its Western and Asian heritage, the brand draws references from Munich to Seoul. MCM’s millennial audience is ageless, genderless, empowered, and unconstrained by rules and boundaries. MCM currently operates in 650 stores across 40 countries.

The UN (United Nation) predicts the world’s population will grow 9.6B by 2050, 70% of them will live in the cities and 70% more food will be required to feed them. Yet, 80% of cultivated land is already in use. Moreover, extreme weather patterns & devastated crops create higher food prices, and consumers become more conscious of how their foods are produced now.  Advancement in urban farming technologies gave them the opportunities to resolve this issue by bringing farms into cities with the aim to create a self-sustaining food supply within the city.  Henceforward, CityFarm Malaysia is founded with the objective of inspiring more city farmers with the ability to grow locally from anywhere for a more sustainable future of food production. It is co-founded by 4 university mates, Johanson Chew, Jayden Koay, Low Cheng Yang & Looi Choon Beng. It launched in 2016 with an indoor controlled environment vertical show farm (450sqf) that is capable of producing 2000 heads of lettuce every month.

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